1 oz dark rum
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Pour coffee and liquor into an irish coffee cup and sweeten to taste. Float the cream on top, sprinkle with grated chocolate, and serve.
January 13th, 2008 | Coffe & Tea
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really great recipe. i didn’t really know how the rum and black coffee would taste if mixed together, but the coffee is delicious!! i’m also gonna try some other recipes
well done and keep up the good work!
Comment by laura — January 15, 2008 @ 12:06 am